Do you think it would be possible to make a tutorial in English for this next? I'd love to see what goes into it!
Love carmel with a little saltness
I used to make those all the time! That is... Until I got a whole whack of cavities Cavities are always my result of too much of a good thing
Ah, well, I succeded in not having any cavities ! Quite a miracle I must say…
They look really delicious ♥
i love the use of salt in sweets, i love it it brings out all the flavours like a little taste explosion